Sunday, March 10, 2013

Stuffed Mushrooms!

Today we had stuffed shrooms for lunch. These bad boys are so filling, I almost don't need to eat dinner.

1 pkg Jimmy Dean Sausage (hot)
1 pkg cream cheese
12 large mushrooms (this can totally be adjusted to your liking. Sometimes I use 25 tiny shrooms, or 7 gigantic shrooms.)

Brown the sausage. Add cream cheese and blend together until creamy. Stuff shrooms. Bake at 350* until shrooms are done. About 25 min. The nose knows!










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